Hors D’Oeuvres Catering Menu

•  HORS D’ OEUVRES – TABLE

  Tortilla Pinwheels

  Choice of turkey, Italian, Greek, or pecan craisin.
  $49 serves 25/36 pieces (45-60 cal per piece)

  *Turkey & Roast Beef Asparagus Roulades

  Assortment of steamed asparagus wrapped in turkey with herb cream cheese and roast beef with horseradish herb cream cheese.
  $89 serves 25/36 pieces (40 cal per piece)

  Meatballs

  Choice of Swedish or plum BBQ.
  $70 serves 25/50 meatballs
  (90-100 cal per meatball)

  Mini Sliders

  Seasoned beef patties served with pickle chips, haystack onions, and chipotle mayo on a bun.
  $140 serves 25/36 sliders (340 cal per slider)

  Chicken Wings

  Your choice of Buffalo, Diablo, Jim Beam, Peking Zing, Jamaican, or Dry Rub*. Served with ranch or bleu cheese dressing. Available traditional bone-in or boneless wings.
  *Dry Rub available in traditional bone-in only.
  $90 serves 25/50 wings (85-120 cal per wing)

  Mini Walleye Cakes

  Green Mill’s homemade walleye cakes served with garlic aioli.
  $99 serves 25/36 pieces (140 cal per piece)

  Mini Egg Rolls

  Crispy vegetable egg rolls served with sweet and sour dipping sauce.
  $80 serves 25/36 pieces (90 cal per piece)

  Cheese & Cracker Tray

  Cheddar, pepper jack, provolone, spreadable garlic and herb cream cheese, and an assortment of crackers.
  $90 serves 25 (250 cal per serving)

  *Shrimp Cocktail Tray

  A beautiful arrangement of peeled, chilled shrimp served with tangy cocktail sauce.
  $135 serves 25 (60 cal per serving)

  Spinach Artichoke Dip

  Homemade spinach and artichoke dip served hot with pita chips.
  $65 serves 25 (270 cal per serving)

  Spinach Dip Tray

  Creamy homemade spinach dip surrounded by fresh homemade bread.
  $49 serves 25 (230 cal per serving)

  *Fresh Fruit Tray

  Sliced melon, pineapple, strawberries, and grapes.
  $69 serves 25 (90 cal per serving)

  *Tenderloin Tips

  Tender tips of beef served with a creamy horseradish or Béarnaise sauce.
  $145 serves 25 (170-180 cal per serving)

  *Grilled Vegetable Platter

  Grilled asparagus, portobello mushrooms, zucchini, yellow squash, carrots, and red peppers drizzled with balsamic glaze. Served with basil pesto.
  $80 serves 25 (100 cal per serving)

  *Fresh Vegetable Tray

  Fresh cold assortment of carrots, celery, cucumbers, cauliflower, red bell peppers, and tomatoes served with cucumber dill dressing.
  $60 serves 25 (100 cal per serving)

  Hummus Tray

  Creamy roasted red pepper hummus with pita chips.
  $69 serves 25 (250 cal per serving)

  Artisan Cheese Tray

  Brie, aged cheddar, smoked gouda, gorganzola, and spreadable goat cheese served with water crackers and seasonal fruit.
  $145 serves 25 (390 cal per serving)

  Crostini Dip Tray

  Creamy homemade spinach dip and tomato basil bruschetta surrounded by crostinis.
  $65 serves 25 (30-90 cal per serving)

    BUTLER-PASSED HORS D’OEUVRES

  Butler passed items are also available as table hors d’ oeuvres.

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  SPECIAL

  One-hour of unlimited butler-passed hors d’oeuvres with any sit-down meal. Pick three for only $6.00 per person.

  *Veggie Kabobs

  Grilled squash blend, carrots, red peppers, and onions drizzled with basil pesto.
  $79 serves 25/36 kabobs (90 cal per kabob)

  Apple Brie Phyllo Bites

  Creamy brie with white wine caramelized apples and glazed walnuts in a flaky phyllo cup.
  $79 serves 25/36 pieces (60 cal per piece)

  *Bacon-Wrapped Dates

  Sweet dates wrapped in bacon.
  $69 serves 25/36 pieces (90 cal per piece)

  Bruschetta

  Green Mill’s classic tomato basil recipe. Served on a crostini.
  $65 serves 25/50 pieces (35 cal per piece)

  *Caprese Skewers

  Fresh mozzarella, grape tomato, and basil drizzled with balsamic glaze.
  $55 serves 25/36 skewers (30 cal per skewer)

  Olivetta and Goat Cheese Crostini

  Sicilian olive mix with mild goat cheese atop a crostini.
  $65 serves 25/50 pieces (70 cal per piece)

  Spinach Parmesan Crostini

  Homemade creamy spinach dip, topped with parmesan, and a sliced cherry tomato. Served on a crostini.
  $65 serves 25/50 pieces (70 cal per piece)

  Roast Beef Crostinis

  Topped with herbed cream cheese, roast beef, horseradish sauce, and chives.
  $79 serves 25/36 pieces (90 cal per piece)

  Chicken Satay

  Grilled chicken skewers drizzled with peanut sauce.
  $79 serves 25/36 pieces (65 cal per piece)

  Strawberry Goat Cheese Bruschetta

  Crostinis with goat cheese, diced strawberries, basil, and drizzled with balsamic glaze.
  $79 serves 25/36 pieces (90 cal per piece)

  *Mini Fruit Kabobs

  Assortment of seasonal fresh fruit skewers.
  $70 serves 25/36 kabobs (35 cal per kabob)

  Coconut Chicken Skewers

  Chicken tenders with a crunchy coconut coating and drizzled with pomeray vinaigrette.
  $79 serves 25/36 skewers (270 cal per skewer)

  Crab Stuffed Mushroom Caps

  Mushroom caps stuffed with a delicate crab mixture and drizzled with white wine and parsley butter. Topped with toasted bread crumbs.
  $79 serves 25/50 pieces (80 cal per piece)

  Mediterranean Bruschetta

  Crostinis topped with roasted red pepper hummus, asparagus, parmesan cheese, and drizzled with basil pesto.
  $79 serves 25/36 pieces (90 cal per piece)

  Spanakopita

  Flakey phyllo dough filled with spinach, feta cheese, cream cheese, and garlic.
  $89 serves 25/36 pieces (60 cal per piece)

  nders with a crunchy coconut coating and drizzled with pomeray vinaigrette.

  $79 serves 25/36 skewers

  Crab Stuffed Mushroom Caps

  Mushroom caps stuffed with a delicate crab mixture and drizzled with white wine and parsley butter. Topped with toasted bread crumbs.
  $79 serves 25/50 pieces

  Mediterranean Bruschetta

  Crostinis topped with roasted red pepper hummus, asparagus, parmesan cheese, and drizzled with basil pesto.
  $79 serves 25/36 pieces

  Spanakopita

  Flakey phyllo dough filled with spinach, feta cheese, cream cheese, and garlic.
  $89 serves 25/36 pieces

  *Denotes Gluten Friendly. Why do we call it Gluten Friendly? The indicated items are gluten free, but because we use high-gluten flour in our kitchen, there is a chance of cross-contamination on all items. We cannot guarantee that items are 100% gluten free.

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  Items and prices may vary by location. Requires 48 hours notice.

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