Desserts Catering Menu
*Flourless Chocolate Torte
Gluten-free, chocolate torte made with a blend of four chocolates and finished with a ganache topping.
$59 per torte/16 slices (270 cal per slice)
Chocolate Dipped strawberries
Big, juicy strawberries dipped in milk chocolate!
3 dozen/ Market Price (Minimum of 3 dozen)
(40 cal per strawberry)
Seven layer, Mount caramel oatmeal, raspberry rhapsody, and lemon bars.
$32 per dozen (200 cal per piece)
Chocolate Chunk Cookies
$18 per dozen (350 cal per cookie)
Brownies, freshly baked cookies, and bars.
$3 per person (540 cal per serving)
Mini Apple Tart
Homemade apple tart.
$36 per dozen (280 cal per tart)
Cappuccino, Irish cream, peanut butter, and chocolate custard bars.
$24 per dozen (140 cal per bar)
Rich, chocolatey, freshly baked brownies.
$20 per dozen (170 cal per brownie)
Chocolate mousse, key lime, cherry, or classic cheesecake.
$72 per 3 dozen (90-340 cal per shooter)
Red velvet, chocolate, vanilla bean, lemon meringue, and peanut butter and jelly roll.
32 Cupcakes $99 (270-320 cal per cupcake)
Petit Fours Assortment
Chocolate brownie, red velvet, carrot cake, and truffle bon bon.
$59 per 3 dozen (50 cal per piece)
Denotes Gluten Friendly. Why do we call it Gluten Friendly? The indicated items are gluten free, but because we use high-gluten flour in our kitchen, there is a chance of cross-contamination on all items. We cannot guarantee that items are 100% gluten free.
Items and prices may vary by location. Requires 48 hours notice.